I love these for something quick and a bit different in the morning.
To make the hot oatcakes, you will need…
1/2 cup of oats
1/2 scoop protein powder
1/4 cup of water.
Mix until a thick batter. Add a little more water if needed.
Stir in as much or as little cinnamon as you’d like and add a pinch of baking powder.
Pop onto a greaseproof paper-lined tray and bake in the oven at around 180 C (or maybe 200 if not a fan oven) for 7 – 2 minutes.
Your sliced pear can go in to, sprinkled with cinnamon, to warm.
Voila. Sooooo crazy easy. Serve with some berries, a drizzle of pure organic maple syrup or honey, and you’re good to go.